How to Grow Great Organic Tomatoes
I think we can all agree that tomatoes are
an extremely rewarding crop, and growing organic tomatoes is as
easy as non-organic if you follow these simple steps.
1. Be sure to choose your site
carefully
Tomatoes do need a sunny, well-drained
site. This could be in a garden bed or in a large patio pot,
but be sure to keep them close to the house. Why? Because
you'll see them every day and won't forget them.
If you leave them to trail on the ground they are
likely to become diseased. so plan to grow them upward. Think
ahead to provide them with a trellis or something similar for
tying when they need it because they can grow up to 6 ft
tall.
2. Choose your variety
Try to choose a variety that you know grows well in your
area and soil type. If you ask other gardeners, especially
other organic gardeners who may even be prepared to give you
some seeds. Look for reliable, disease resistant varieties,
either hybrids or heirlooms. Most varieties prefer
slightly acidic soil.
If you buy seeds commercially, be prepared for just a small
crop in the first year. Plants from your own seeds should do
better in the second year.
3. Feeding and watering
Tomatoes always flourish best if fed with a good organic
fertilizer at least twice in the season. For best results the
fertilizer should be steadily accessible to the plants, so
choose a slow release fertilizer that you work into the soil,
rather than an intensive liquid feed. Occasional spraying with
fish emulsion and kelp will also help them to thrive.
Water them frequently if the weather is dry. They should
never be left to wilt between waterings. Even though they may
not die, they will have to divert much of their growing energy
away from producing fruit in order to stay alive in irregular
watering conditions. They are also likely to suffer blossom end
rot if the water supply is not regular. Mulching under the
plants will help to prevent the soil from drying out.
4. Pest control
Hornworms (Manduca quinquemaculata)
This pest is a large and fearsome-looking green caterpillar
with a black horn on the rear. Native to the USA, it feeds on
tomato plants and others in the nightshade family (eggplant,
tobacco, potato, bell pepper). It will happily eat your whole
tomato plant - leaves, stems and fruit so don't invite him to
dinner.
The simplest way to deal with hornworms is simply to squish
them when found. They are very well camouflaged on the
underside of leaves but you can often see their black excrement
fallen onto the top of the leaf below. If squishing is not for
you, either remove them very far from your plants or purchase
parasitic wasps.
These braconid wasps are harmless to humans and their young
will feed on the hornworms. Do not kill any caterpillars that
carry the white wasp eggs on their backs, so that the wasp
larvae will hatch, feed and stay in your garden. The adult
wasps feed on dill and cilantro (coriander) flowers.
If you have an extremely strong stomach, tomato hornworms
are even said to be edible, containing lots of healthy
chlorophyll from their rich plant diet. Fry them and eat with
fried green tomatoes or salad.
Eelworms (Nematode)
Eelworms are found worldwide. They live in the soil and
attack the roots of plants including potatoes,
tomatoes and some trees. If you have them in
the soil, you may not find out in time to save your first
plants but you can use the organic fungicide Methyl bromide to
spray your next young plants.
You can also prevent eelworm infestation by rotating your
tomatoes with other plants that will discourage this pest. The
marigold is one of the best plants for this purpose. Try
planting marigolds around your tomatoes, too.
Blight
There are two forms of tomato blight: early and late. Both
are caused by fungi and can be prevented or controlled by
rotating your plants and avoiding overcrowding so that the air
can circulate around even full-grown plants.
Late blight is common in a wet summer and may affect your
whole crop. Removing and destroying affected plants immediately
can help to keep the blight under control and save some of your
growing organic tomatoes.
Editor
Peter Charalambos
 Author: Peter
Charalambos
Granted Expert Author
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